Opening Less but Making More w/ Brandon from Novella’s Pizza Is the time now to open less operating hours? Brandon from Novella’s Pizza joins me this week and we talk about how they opened less hours but actually raised sales. MENTIONED IN THIS EPISODE: Novella’s Pizza Novella’s on Instagram Smart Pizza Marketing Mastermind Smart Pizza … Read more
What’s coming in 2020 for Restaurant Marketing While 2019 was a great year, I am very much looking forward to 2020. Not only do I have many great interviews lined up for you but also, am excited to announce the launch of a new podcast called The Local Business Podcast, where we expand our reach … Read more
On today’s podcast, Michael Stelzner, founder of Social Media Examiner, joins me to talk about how and why to become the most well-known person in your area. Michael shares great tips and the reasons why this can benefit your local business. We also discuss Social Media Examiner’s YouTube strategy and how you can implement something … Read more
Karvelas Pizza: Small town big marketing Today I’m joined by Joey Karvelas from Karvelas pizza. Joey doesn’t always do things how most business owners traditionally do. One example of him going against the mainstream way of thinking is how he stopped taking deliveries and he explains how that actually affected his business in a positive … Read more
Laura Meyer from Tony’s Pizza Napoletana Laura started making pizza in 2006 at Pyzano’s Pizzeria in Castro Valley, California. It was her first job and Tony Gemignani was her boss. He taught Laura how to make pizza as well as how to throw, and is still her boss/ mentor to this day. She didn’t start … Read more