SPM Live: What To Do After Hiring- The Training Episode

Training Your Staff For Success So every Monday night over on Blab (for now at least) we have SPM Live. We talk about a particular topic for about 30-45 minutes then after we hang out and answer questions from the live audience. Next weeks may be on a google hangout ;).  A few weeks ago … Read more

POS Spotlight: Granbury Solutions

POS Spotlight: Granbury Solutions POS System Granbury is based out of Dallas Texas and was founded by a pizza operator looking for a better way to use technology to grow his business. John Decker joins me to go over how you can use everything Granbury has to offer. I inquire about their online ordering, kiosk, … Read more

SPM #66: Insurance Updates For Restaurants and Pizzerias

Insurance Updates For Restaurants and Pizzerias What is the right amount of insurance for your restaurant and how do you know if you have covered your drivers enough? I asked Brian Marblestone from Pizzasurance to join me and answer these and many more questions about insurance for the restaurant/pizza industry. Brian and I chat about … Read more

SPM #64: Shawn Shenefield of The Upper Crust

Shawn Shenefield of The Upper Crust Shawn is the Director of Operations for the East Coast Division of The Upper Crust. Growing up he spent his days working in his families pizzeria before heading off to Arizona State. After obtaining what he believed would be temporary employment at an Upper Crust restaurant, he ended up … Read more

SPM #62: The Instagram Expert Answers Our Questions

The Instagram Expert Sue B Zimmerman Sue is well known as the “Instagram Expert” and is also a paid speaker and trainer. She’s been teaching others how to use social media to grow your business to build awareness.  Sue joined me in this episode and we discuss ways to use Instagram to build a tribe … Read more