Top Restaurant Hiring Questions Answered On the podcast today we're go over a bit of everything and answering your top questions about hiring, training, finding employees and marketing. I receive numerous questions on a weekly basis from how to find employees and how to train them better to what platforms you should be using on social media. So on today's show we decided to … [Read more...] about SPM #128: Top Questions Answered
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SPM #127: Building a Business with Pizza and Craft Beer
Building a Business with Pizza and Craft Beer On today's show, I'm joined by Nick of Caliente Pizza & Craft Beer. Nick has been a listener of the show for a while and when we officially met in person at the Mid-America restaurant Expo, he suggested an interesting topic for a future episode... What is it like to own and operate a pizza place and a bar at the same time. Nick … [Read more...] about SPM #127: Building a Business with Pizza and Craft Beer
SPM #126: 3 Reasons Your Social Media Isn’t Working
3 Reasons Your Social Media Isn't Working So you say social media just doesn’t work for you? You’ve given it the old college try and decided it was a waste of time? Don’t throw in the towel just yet. Social media is a new marketing tool, and you simply may not know how to use it correctly at this point. Here are three reasons it might not be working for you—and what you can do … [Read more...] about SPM #126: 3 Reasons Your Social Media Isn’t Working
SPM #125: Pivoting w/ Pizzeria Regina Boston
Pivoting w/ Pizzeria Regina Boston On today's podcast episode, I'm very excited to have Anthony of Pizzeria Regina based right here in Boston. Pizzeria Regina was actually my very first job making pizzas in the industry and I still have fond memories. Anthony joins me to discuss the growth of the company over the last 20 years and explains why they had to pivot a little … [Read more...] about SPM #125: Pivoting w/ Pizzeria Regina Boston
SPM #124: How To Run A Successful Restaurant
How To Run A Successful Restaurant On today's episode, I share the replay of our live show (held every Tuesday night at 8 PM Eastern time) with this week's special guest, Donald Burns- known as the restaurant coach. Donald and I chat all about the mentality and mindset you need to have to run a successful restaurant. It's a great topic to discuss since there are many people … [Read more...] about SPM #124: How To Run A Successful Restaurant