Company Culture, Hiring and Training w/ Carrie Luxum I'm often asked questions about hiring and training new employees and also company culture. Although I do know my fair share, I am by no means an expert. So, I asked Carrie Luxem who is an HR Expert to join me on the show this week and discuss those very topics. Carrie is the CEO of HR Restaurant group and CarrieLuxem.com. … [Read more...] about SPM #174: Company Culture, Hiring and Training w/ Carrie Luxum
The Pizza Business is hard w/ Glenn Cybulski
The Pizza Business is Hard w/ Glenn Cybulski Glenn is a speaker, consultant, and certified pizzaiola and knows the pizza business. On this episode, we talk about some mistakes people make when opening a pizzeria and how you can avoid them. We also discuss the Pizza Expo and where you can go to get help or answers to turn your pizzeria into a success. Mentioned In This … [Read more...] about The Pizza Business is hard w/ Glenn Cybulski
Becoming The Best Leader Possible w/ Lee Cockerell
Becoming The Best Leader Possible w/ Lee Cockerell Lee Cockerell is the former Executive Vice President of Operations for the Walt Disney World® Resort. "As the Senior Operating Executive for ten years Lee led a team of 40,000 Cast Members and was responsible for the operations of 20 resort hotels, four theme parks, two water parks, a shopping & entertainment village and … [Read more...] about Becoming The Best Leader Possible w/ Lee Cockerell
Build a Better More Pofitable Menu w/ Donald Burns
Build a Better More Profitable Menu w/ Donald Burns Donald Burns, The Restaurant Coach, joins the show this week and we discuss how to build a better and more profitable menu. Your menu is supposed to make you money, not suck the life out of you. There are certain things you can do to persuade your customers to order the menu items you want to sell regardless of price. We … [Read more...] about Build a Better More Pofitable Menu w/ Donald Burns
5 Marketing Questions Answered For Pizzerias and Restaurants
5 Marketing Questions Answered For Pizzerias and Restaurants There is so much confusion that came along with the latest Facebook update. How will it affect your reach, business, and marketing efforts moving forward? On this episode of the show, I go over what you can expect moving forward and also what you should be focusing on. I also answer a few more questions I've received … [Read more...] about 5 Marketing Questions Answered For Pizzerias and Restaurants